Cookie Mocha Blocktail

Serve up this mocha twist on a Black Russian with a Cookie Crumble iceblock and dunk and sip the night away.

INGREDIENTS:

• 30 mL vodka

• 30 mL Coffee Liqueur

• 30 mL Creme de Cacao

• Ice

• 1 Cookie Crumble Frozen Sunshine Iceblock, to garnish

1. Add vodka, coffee liqueur and creme de cacao to a cocktail shaker with a handful of ice.

2. Shake well.

3. Strain into a glass.

4. Serve with a Cookie Crumble iceblock for dunking.